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Whole Cranberry Sauce
Roasted Parsnip, Rainbow Carrot & Spinach in Brown Butter Sage
Herb Roasted Turkey
Pumpkin Eggplant Parmesan
Roasted Acorn Squash with Wild Rice Stuffing
Chickpea of the Sea Salad
Almond Apple Crumble
Macerated Peach, Mascarpone, Honey, Hazelnut and Pepper Toast
Turkey Cranberry Meatballs
Farro Couscous with Brussel Sprouts and Cranberries
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