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Course
Maple Mustard Butternut Squash
Blended Turkey Burger with Wild Rice and Quinoa
Zucchini Cakes with Arugula Salad
Golden Overnight Oats with Fresh Fruit and Coconut
Moroccan Spiced Swiss Chard
Smoked Bacon & Pepita Topped Guacamole
Homemade Almond Butter & Celery
Halibut with Cherry Tomato Vinaigrette
Peach Smoothie
Tempeh Cassoulet
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